The isolation of γ-hydroxyarginine, as its lactone, from seeds of Vicia sativa, and the identification of γ-hydroxyornithine as a naturally occurring amino acid
- 1 May 1964
- journal article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 91 (2) , 356-358
- https://doi.org/10.1042/bj0910356
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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