Virulence of Bremia lactucae in Sweden and race‐specific resistance of lettuce cultivars to Swedish isolates of the fungus

Publisher Website
Google Scholar
Abstract
SUMMARY: Virulence surveys of Swedish Bremia lactucae populations confirmed that the virulence factors vl to v12 were present in high or very high frequencies. Virulence associated with recently defined new resistance genes was also present. Laboratory tests of lettuce cultivars and Lactuca accessions using different Bremia isolates and field tests with natural inoculum showed that previously undetected virulence factors were present.Due to a lack of highly effective genes for specific resistance and the frequent sexual recombination of virulence genes it is suggested that any future breeding programmes concentrate on non‐specific resistance.