Ascorbic Acid (Vitamin C) in Sprouted Oats
- 1 August 1935
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 10 (2) , 157-160
- https://doi.org/10.1093/jn/10.2.157
Abstract
Ralph Bogart, J. S. Hughes; Ascorbic Acid (Vitamin C) in Sprouted OatsTwo Figures, The Journal of Nutrition, Volume 10, Issue 2, 1 August 1935, Pages 157–160,This publication has 0 references indexed in Scilit: