Detection of fumonisins B1, B2, and B3 and hydrolyzed fumonisin B1 in corn-containing foods
- 1 October 1993
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 41 (10) , 1655-1658
- https://doi.org/10.1021/jf00034a026
Abstract
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