The anomalies in the specific heat of rochelle salt
- 1 January 1974
- journal article
- other
- Published by Taylor & Francis in Ferroelectrics
- Vol. 7 (1) , 225-227
- https://doi.org/10.1080/00150197408238002
Abstract
The specific heat of RS was measured with a calorimetric system with double adiabatic shields. Near the two Curie points the measured values of CE show a slightly larger specific heat in the ferroelectric than in the paraelectric region. In order to check these results (CE - CD)/CD) was measured directly by means of the electrocaloric effect. This experiment confirmed the steplike behaviour and the positive sign of CE - CD at the two Curie points.Keywords
This publication has 4 references indexed in Scilit:
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- The Heat Capacity of Rochelle Salt Between -30° and +30°CPhysical Review B, 1938