Application of inductively coupled plasma emission spectroscopy to multielement analysis of foodstuffs used in metabolic studies
- 1 March 1990
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 3 (1) , 27-37
- https://doi.org/10.1016/0889-1575(90)90006-8
Abstract
No abstract availableKeywords
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