Acetyl-CoA carboxylase from yeast is an essential enzyme and is regulated by factors that control phospholipid metabolism
Open Access
- 1 May 1993
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 268 (15) , 10946-10952
- https://doi.org/10.1016/s0021-9258(18)82077-4
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