Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase
- 8 January 1968
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Enzymology
- Vol. 151 (1) , 300-302
- https://doi.org/10.1016/0005-2744(68)90193-9
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Purification and general properties of δ-aminolaevulate dehydratase from cow liverBiochemical Journal, 1967
- Simultaneous Spectrophotometric Determination of Iron(II) and Total Iron with 1,10-PhenanthrolineAnalytical Chemistry, 1955
- Aminolævulinic Acid and Porphyrin BiosynthesisNature, 1953
- δ-AMINOLEVULINIC ACID, ITS ROLE IN THE BIOSYNTHESIS OF PORPHYRINS AND PURINES1Journal of the American Chemical Society, 1953