Trehalosemonophosphoric ester isolated from the products of fermentation of sugars with dried yeast
- 1 January 1928
- journal article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 22 (5) , 1277-1288
- https://doi.org/10.1042/bj0221277
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Constitution of hexosediphosphoric acid. Part IIBiochemical Journal, 1928
- The Chemistry of Hexosediphosphoric Acid. Part IBiochemical Journal, 1927
- A Model of Muscular ContractionScience, 1925
- A New Phosphoric Ester Produced by the Action of Yeast Juice on HexosesBiochemical Journal, 1922