A gas chromatographic method for the determination of pentosans
- 1 October 1980
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 31 (10) , 1011-1016
- https://doi.org/10.1002/jsfa.2740311007
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- CARBOHYDRATE COMPOSITION OF WATER-SOLUBLE PENTOSANS FROM DIFFERENT TYPES OF WHEAT FLOURSJournal of Food Science, 1977