On the ultrastructure and permeability of taste buds of the marine teleost Ciliata mustela
- 1 January 1975
- journal article
- Published by Elsevier in Tissue and Cell
- Vol. 7 (1) , 191-202
- https://doi.org/10.1016/s0040-8166(75)80016-4
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Ruthenium red and violet. I. Chemistry, purification, methods of use for electron microscopy and mechanism of actionThe Anatomical Record, 1971
- Die Geschmacksknospen des Zwergwelses Amiurus nebulosus (Lesueur)Cell and tissue research, 1971
- Untersuchungen an den Geschmacksknospen der Barteln von Corydoras paleatus JenynsCell and tissue research, 1971
- Electron Microscopic Observations on the Taste-Buds of Some Bony FishesArchivum histologicum japonicum, 1970
- Die Feinstruktur der Geschmacksknospen von Welsen [Clarias batrachus (L.) und Kryptopterus bicirrhis (Cuvier et Valenciennes)]Cell and tissue research, 1969
- Fine Structure of the Terminal Buds on the Barbels of Some FishesArchivum histologicum japonicum, 1966
- A SIMPLIFIED LEAD CITRATE STAIN FOR USE IN ELECTRON MICROSCOPYThe Journal of cell biology, 1965
- Estimation of nuclear population from microtome sectionsThe Anatomical Record, 1946