Routine rheological tests in the British food industry
- 1 March 1969
- journal article
- Published by Oxford University Press (OUP) in International Journal of Food Science & Technology
- Vol. 4 (1) , 83-92
- https://doi.org/10.1111/j.1365-2621.1969.tb01500.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Deformation, Strain, and FlowPhysics Today, 1960