Determination of thiabendazole residues in potatoes using high pressure liquid chromatography
- 1 June 1989
- journal article
- Published by Springer Nature in Potato Research
- Vol. 32 (2) , 123-126
- https://doi.org/10.1007/bf02358220
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Determination of thiabendazole residues in marmalades by high-performance liquid chromatographyJournal of Chromatography A, 1983
- Determination of thiabendazole and 5-hydroxythiabendazole in human serum by fluorescence-detected high-performance liquid chromatographyJournal of Chromatography B: Biomedical Sciences and Applications, 1982
- The extraction and assay of thiabendazole in strongly adsorbing soilsPesticide Science, 1980
- Control of potato storage diseases with formulations of thiabendazolePotato Research, 1979
- Determination of benomyl and 2-(4-Thiazolyl)Benzimid-Azole in plant tissues by high-performance liquid chromatography using fluorimetric detectionJournal of Chromatography A, 1976
- Gas chromatographic determination of thiabendazole in fruits as its methyl derivativeJournal of Chromatography A, 1976
- Fate of benomyl in animalsJournal of Agricultural and Food Chemistry, 1974