Activity Coefficients of Aqueous Xylose and Maltose Solutions
- 1 August 1969
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 42 (8) , 2137-2140
- https://doi.org/10.1246/bcsj.42.2137
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Activity, Density, and Relative Viscosity Data for Several Amino Acids, Lactamide, and Raffinose in Aqueous Solution at 25°The Journal of Physical Chemistry, 1964
- Association of azo dyes and effect of sucrose on the association in the aqueous solutionColloid and Polymer Science, 1964
- INTERACTIONS IN AQUEOUS SOLUTIONS. II. OSMOTIC PRESSURE AND OSMOTIC COEFFICIENT OF SUCROSE AND GLUCOSE SOLUTIONSThe Journal of Physical Chemistry, 1960
- The thermodynamic properties of aqueous solutions of glucoseTransactions of the Faraday Society, 1955