Changes in chemical composition of steam-exploded wheat straw during enzymic hydrolysis
- 1 August 1989
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 11 (8) , 500-506
- https://doi.org/10.1016/0141-0229(89)90031-8
Abstract
No abstract availableKeywords
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