The Curing of Vanilla
- 1 August 1941
- journal article
- research article
- Published by American Chemical Society (ACS) in Industrial & Engineering Chemistry
- Vol. 33 (8) , 1073-1075
- https://doi.org/10.1021/ie50380a026
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- The fermentation process in tea manufactureBiochemical Journal, 1938
- Peroxidase in the Darkening of ApplesIndustrial & Engineering Chemistry, 1935