Correlation of the reactivity of 1,4-dialdehydes with methylamine in biomimetic conditions to their hot taste: Covalent binding to primary amines as a molecular mechanism in hot taste receptors
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Tetrahedron
- Vol. 43 (22) , 5401-5410
- https://doi.org/10.1016/s0040-4020(01)87721-8
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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