Polar Lipids of Phytophthora parasitica var. nicotianae, in Comparison with Those of Selected Other Fungi
- 1 March 1976
- journal article
- research article
- Published by Taylor & Francis in Mycologia
- Vol. 68 (2) , 354-361
- https://doi.org/10.2307/3759005
Abstract
P. parasitica var. nicotianae differed significantly from Phycomyces blakesleeanus, Neurospora crassa, Saccharomyces pastorianus, S. fragilis, Schizophyllum commune and Polyporus versicolor in its polar lipid composition. While phosphatidyl choline and phosphatidyl ethanolamine were the major phospholipids in all these fungi, unidentified compounds constituted 25% of Phytophthora phospholipids but, in all cases except 1, less than 10% of the phospholipids of the other fungi. Phytophthora contained little or no phosphatidyl serine, and the other fungi contained 1 to 3 compounds of intermediate polarity which were absent from Phytophthora. Cholesterol present or absent in the medium did not influence appreciably the phospholipid content of Phytophthora.This publication has 2 references indexed in Scilit:
- CATION AND STEROL EFFECTS ON GROWTH OF PHYTOPHTHORA PARASITICA VAR NICOTIANAE1969
- The lipids of Pythium ultimumBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1967