Effect of Eicosapentaenoic Acid on Glucose-Induced Diacylglycerol Synthesis in Cultured Bovine Aortic Endothelial Cells
- 18 June 1998
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 247 (2) , 473-477
- https://doi.org/10.1006/bbrc.1998.8814
Abstract
No abstract availableKeywords
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