Development of a solid-phase extraction method for the simultaneous determination of chloroanisoles and chlorophenols in red wine using gas chromatography–tandem mass spectrometry
- 1 September 2005
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 549 (1-2) , 117-123
- https://doi.org/10.1016/j.aca.2005.06.016
Abstract
No abstract availableKeywords
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