Impacts of environmental change on sustainable food production in Southwest Ontario, Canada
- 1 December 1989
- journal article
- Published by Wiley in Land Degradation & Development
- Vol. 1 (4) , 291-303
- https://doi.org/10.1002/ldr.3400010405
Abstract
No abstract availableFunding Information
- Agriculture Canada
- Ontario Ministry of Agriculture and Food
- Social Sciences and Humanities Research Council
This publication has 11 references indexed in Scilit:
- Sensitivity of crop yields and land resource potential to climatic change in Ontario, CanadaClimatic Change, 1989
- Global sustainability: Toward measurementEnvironmental Management, 1988
- Assessing implications of soil erosion for future food production: a Canadian exampleGeoforum, 1988
- Global sustainability: Toward definitionEnvironmental Management, 1987
- SOIL EROSION AND CORN YIELD IN ONTARIO. I. FIELD EVALUATIONCanadian Journal of Soil Science, 1987
- The Concept of Sustainable Economic DevelopmentEnvironmental Conservation, 1987
- Research Policy and Review 6. Future Directions for Environmental PolicyEnvironment and Planning A: Economy and Space, 1985
- Soil Survey Interpretations from Water Retention Data: I. Development and Validation of a Water Retention ModelSoil Science Society of America Journal, 1984
- THE BROOKSTON SERIES IN SOUTHWESTERN ONTARIO: CHARACTERISTICS, CLASSIFICATION AND PROBLEMS IN DEFINING A SOIL SERIESCanadian Journal of Soil Science, 1983
- Efficient Three-Dimensional Global Models for Climate Studies: Models I and IIMonthly Weather Review, 1983