The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in goats fed woody species

This publication has 17 references indexed in Scilit:

• Selection of diets by dual-purpose Mamber goats in Mediterranean woodland
  The Journal of Agricultural Science, 1998
• Effect of condensed tannins in Lotus corniculatus on the nutritive value of pasture for sheep
  The Journal of Agricultural Science, 1997
• Polyethylene glycol is more effective than surfactants to enhance digestion and production in sheep fed mulga (Acacia aneura) under pen and paddock conditions
  Australian Journal of Agricultural Research, 1997
• Effect of a Daily Supplementation of Polyethylene Glycol on Intake and Digestion of Tannin-Containing Leaves (Quercus calliprinos, Pistacia lentiscus, and Ceratonia siliqua) by Goats
  Journal of Agricultural and Food Chemistry, 1996
• Effect of a Daily Supplementation of Poly(ethylene glycol) on Intake and Digestion of Tannin-Containing Leaves (Ceratonia siliqua) by Sheep
  Journal of Agricultural and Food Chemistry, 1994
• Effects of two levels of concentrate supplementation on milk production of dairy goats browsing Mediterranean scrubland
  Small Ruminant Research, 1993
• Determination of extractable and bound condensed tannin concentrations in forage plants, protein concentrate meals and cereal grains
  Journal of the Science of Food and Agriculture, 1992
• Evaluation de la consommation d'un troupeau de chèvres laitières sur parcours forestier — Méthode d'observation directe des coups de dents — Méthode du marqueur oxyde de chrome
  Animal Research, 1985
• The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep
  British Journal of Nutrition, 1984
• Polyethylene Glycols-Tannins Interaction in Extracting Enzymes
  Nature, 1965