The Effect of Erythritol on the Growth of S19 and other Attenuated Strains of Brucella abortus
- 1 July 1967
- journal article
- Published by Elsevier in Research in Veterinary Science
- Vol. 8 (3) , 294-296
- https://doi.org/10.1016/s0034-5288(18)34614-9
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Characteristics of Carbon Dioxide-Independent Cultures of Brucella Abortus Isolated from Cattle Vaccinated with Strain 19The Journal of Infectious Diseases, 1965
- The Metabolism of Erythritol by Brucella abortusJournal of General Microbiology, 1965
- The Relation of Erythritol Usage to Virulence in the BrucellasJournal of General Microbiology, 1964
- Fœtal Erythritol: A Cause of the Localization of Brucella Abortus in Bovine Contagious AbortionNature, 1962