Use of a Rye-Soybean Ration to Evaluate Growth Promotants in Chickens
Open Access
- 31 August 1978
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 57 (5) , 1297-1304
- https://doi.org/10.3382/ps.0571297
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
- The nutritive value of triticale and rye for the laying henBritish Poultry Science, 1975
- The nutritive value of barley, maize, oats and wheat for poultryBritish Poultry Science, 1974
- Laboratory model for the detection of poultry growth promotantsBritish Poultry Science, 1974
- Effect of Antibiotic Supplements to Diets Containing Rye on Chick GrowthPoultry Science, 1971
- A Re-Assessment of the Mode of Action of the Growth-Stimulating Properties of AntibioticsPoultry Science, 1967
- The retardation by pectin of cholesterol-induced atherosclerosis in the fowlJournal of Atherosclerosis Research, 1966
- Studies on the Stimulation of Growth by Dietary AntibioticsPoultry Science, 1963
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955
- Stimulatory Effect of Aureomycin on the Growth of ChicksExperimental Biology and Medicine, 1950
- Further Observations on the "Animal Protein Factor"Experimental Biology and Medicine, 1950