Risks and benefits of omega 3 fats: A few thoughts on systematic review
- 13 April 2006
- Vol. 332 (7546) , 915.2-6
- https://doi.org/10.1136/bmj.332.7546.915-a
Abstract
Footnotes Competing interests None declared.Keywords
This publication has 3 references indexed in Scilit:
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- Accumulated Evidence on Fish Consumption and Coronary Heart Disease MortalityCirculation, 2004
- N-3 polyunsaturated fatty acids in coronary heart disease: a meta-analysis of randomized controlled trialsThe American Journal of Medicine, 2002