Study of trypsin thermodenaturation process
- 1 August 1986
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 8 (8) , 498-502
- https://doi.org/10.1016/0141-0229(86)90055-4
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- The denaturation of trypsinBiochemical and Biophysical Research Communications, 1982
- Note sur l'autoassociation de la trypsine a pH 4.8Biochimica et Biophysica Acta (BBA) - Protein Structure, 1970
- Étude thermodynamique de la dénaturation thermique réversible de la trypsine entre pH 1.0 et 3.4Biochimica et Biophysica Acta (BBA) - Protein Structure, 1970
- Kinetics of Reversible Denaturation of Trypsin in Water and Water–Ethanol MixturesEuropean Journal of Biochemistry, 1968
- Einfache Temperatursprung-Methode im Sekundenbis Stundenbereich und die reversible Denaturierung von ChymotrypsinEuropean Journal of Biochemistry, 1968