The Effect of Food on the Bioavailability of Temafloxacin
- 1 January 1992
- journal article
- research article
- Published by Springer Nature in Clinical Pharmacokinetics
- Vol. 22 (1) , 48-56
- https://doi.org/10.2165/00003088-199200221-00009
Abstract
No abstract availableKeywords
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