Free amino acids in the seeds of Acacia species
- 1 January 1977
- journal article
- Published by Elsevier in Phytochemistry
- Vol. 16 (5) , 565-570
- https://doi.org/10.1016/0031-9422(77)80016-2
Abstract
No abstract availableKeywords
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- The amino acids of the genus acaciaPhytochemistry, 1968
- Occurrence of the Neurolathyrogen α-Amino-β-oxalylaminopropionic Acid in Two Species of CrotalariaNature, 1968
- Associations of amino acids and related compounds in the seeds of forty-seven species of Vicia: their taxonomic and nutritional significanceBiochemical Journal, 1965
- Relevance of Biochemical Taxonomy to the Problem of LathyrismNature, 1964