Über den Wassergehalt der Margarine
- 1 January 1923
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 45 (1) , 45-52
- https://doi.org/10.1007/bf02036611
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Study CirclesSociological Review, 1921