EFFECT OF LIGHT INTENSITY ON THE PHOTOSYNTHETIC EFFICIENCY OF TOMATO PLANTS
Open Access
- 1 April 1937
- journal article
- research article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 12 (2) , 225-252
- https://doi.org/10.1104/pp.12.2.225
Abstract
Different light intensities were constantly maintained in three blocks of tomato plants. (1139.9, 583.1, and 261 average daily foot candles). The leaf area was detd. by the factor Y (area) = 3.16 + 0.417X + 0.307X2; X being the length of the leaf from the base of its first leaflets to the tip of the midrib. The plant materials manufactured were determined by the "Modified Sachs Method." There were great differences in the growth rates, leaf areas, fruit and photosyntate production of the several groups of plants exposed to the different light intensities, and there were equally great variations between the individual plants within the same group.This publication has 5 references indexed in Scilit:
- EFFECTS OF HUMIDITY ON METABOLISM IN TOMATO AND APPLEPlant Physiology, 1934
- Some Effects of Artificial Climates on the Growth and Chemical Composition of PlantsAmerican Journal of Botany, 1930
- The Chlorophyll Factor in PhotosynthesisThe American Naturalist, 1930
- A STUDY OF THE RELATIONS BETWEEN CHLOROPLAST PIGMENTS AND DRY WEIGHTS OF TOPS IN DENT CORNPlant Physiology, 1929
- Effect of Light Intensity on Growth of Soy Beans and Its Relation to the Autocatalyst Theory of GrowthBotanical Gazette, 1926