A Prospective Study of Body Mass Index, Weight Change, and Risk of Stroke in Women
- 21 May 1997
- journal article
- research article
- Published by American Medical Association (AMA) in JAMA
- Vol. 277 (19) , 1539-1545
- https://doi.org/10.1001/jama.1997.03540430051032
Abstract
Objective. —To examine the associations of body mass index (BMI) and weight change with risk of stroke in women. Setting and Design. —Prospective cohort study among US female registered nurses participating in the Nurses' Health Study. Participants. —A total of 116 759 women aged 30 to 55 years in 1976 who were free from diagnosed coronary heart disease, stroke, and cancer. Main Outcome Measure. —Incidence of ischemic stroke, hemorrhagic stroke (subarachnoid or intraparenchymal hemorrhage), and total stroke. Results. —During 16 years of follow-up, 866 total strokes (including 403 ischemic strokes and 269 hemorrhagic strokes) were documented. In multivariate analyses adjusted for age, smoking, postmenopausal hormone use, and menopausal status, women with increased BMI (≥27 kg/m2) had significantly increased risk of ischemic stroke, with relative risks (RRs) of 1.75 (95% confidence interval [CI], 1.17-2.59) for BMI of 27 to 28.9 kg/m2; 1.90 (95% CI, 1.28-2.82) for BMI of 29 to 31.9 kg/m2; and 2.37 (95% CI, 1.60-3.50) for BMI of 32 kg/m2or more (Pfor trend<.001), as compared with those with a BMI of less than 21 kg/m2. For hemorrhagic stroke there was a nonsignificant inverse relation between obesity and hemorrhagic stroke, with the highest risk among women in the leanest BMI category (Pfor trend=.20). For total stroke the RRs were somewhat attenuated compared with those for ischemic stroke but remained elevated for women with higher BMI (Pfor trend<.001). In multivariate analyses that also adjusted for BMI at age 18 years, weight gain from age 18 years until 1976 was associated with an RR for ischemic stroke of 1.69 (95% CI, 1.26-2.29) for a gain of 11 to 19.9 kg and 2.52 (95% CI, 1.80-3.52) for a gain of 20 kg or more (Pfor trend<.001), as compared with women who maintained stable weight (loss or gain Pfor trend=.20), a direct relationship was observed between weight gain and total stroke risk (Pfor trend<.001). Conclusions. —These prospective data indicate that both obesity and weight gain in women are important risk factors for ischemic and total stroke but not hemorrhagic stroke. The relationship between obesity and total stroke depends on the distribution of stroke subtypes in the population.Keywords
This publication has 18 references indexed in Scilit:
- Body mass index and cardiovascular mortality at different levels of blood pressure: a prospective study of Norwegian men and women.Journal of Epidemiology and Community Health, 1995
- Increasing prevalence of overweight among US adults. The National Health and Nutrition Examination Surveys, 1960 to 1991Published by American Medical Association (AMA) ,1994
- Adiposity and stroke among older adults of low socioeconomic status: the Chicago Stroke Study.American Journal of Public Health, 1994
- Lifestyle factors and risk of cerebrovascular disease in women. The Copenhagen City Heart Study.Stroke, 1993
- Absolute fat mass, percent body fat, and body-fat distribution: which is the real determinant of blood pressure and serum glucose?The American Journal of Clinical Nutrition, 1992
- Overweight and stroke in the Whitehall study.Journal of Epidemiology and Community Health, 1991
- Epidemiologic findings on body mass and blood pressure in adultsAnnals of Epidemiology, 1991
- Incidence of hypertension and stroke in relation to body fat distribution and other risk factors in older women.Stroke, 1990
- Distribution of adipose tissue and risk of cardiovascular disease and death: a 12 year follow up of participants in the population study of women in Gothenburg, Sweden.BMJ, 1984
- Obesity as an independent risk factor for cardiovascular disease: a 26-year follow-up of participants in the Framingham Heart Study.Circulation, 1983