Uptake and distribution of strontium in vegetables and cereals
- 1 April 1960
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 11 (4) , 218-225
- https://doi.org/10.1002/jsfa.2740110408
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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