The Essential Oil ofOriganum vulgaresubsp.hirtumof Turkish Origin
- 1 January 1994
- journal article
- research article
- Published by Taylor & Francis in Journal of Essential Oil Research
- Vol. 6 (1) , 31-36
- https://doi.org/10.1080/10412905.1994.9698321
Abstract
Water distilled essential oils of 23 collections of Origanum vulgare subsp. hirtum from the Aegean region of Turkey were analyzed by GC and GC/MS. Forty-eight compounds which amounted to 95.09–99.49% of the total components detected were identified. Carvacrol content in the oils varied between 23.43–78.73%.Keywords
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