Protein-stabilized emulsions

• 31 December 1996
• journal article
• Published by Elsevier in Current Opinion in Colloid & Interface Science
• Vol. 1  (6) , 752-758
• https://doi.org/10.1016/s1359-0294(96)80077-x

Abstract

Keywords

• DSC
• DIFFERENTIAL SCANNING CALORIMETRY
• DWS
• DIFFUSING WAVE SPECTROSCOPY