Effect of nutrition of Monascus sp. on formation of red pigments
- 1 October 1991
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 36 (1) , 70-75
- https://doi.org/10.1007/bf00164701
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Photoprotection of the red pigments of Monascus anka in aqueous media by 1,4,6-trihydroxynaphthaleneJournal of Agricultural and Food Chemistry, 1981
- Regulation of Growth and Pigmentation of Monascus Purpureus by Carbon and Nitrogen ConcentrationsMycologia, 1981
- Zinc Effects on Growth, Pigmentation and Antibacterial Activity of Monascus purpureusPhysiologia Plantarum, 1979
- Some Effects of Zinc on the Utilization of Carbon Sources byMonascus PurpureusMycologia, 1975
- Monascus, Genre Nouveau De L'Ordre Des AscomycétesBulletin de la Société Botanique de France, 1884