Latex agglutination test for staphylococcal toxic shock syndrome toxin 1
- 1 March 1986
- journal article
- research article
- Published by American Society for Microbiology in Journal of Clinical Microbiology
- Vol. 23 (3) , 509-512
- https://doi.org/10.1128/jcm.23.3.509-512.1986
Abstract
A reversed passive latex agglutination method, in which latex particles were sensitized with specific anti-toxic shock syndrome toxin-1 (TSST-1) immunoglobulin, was found to be a simple and sensitive method for the detection of TSST-1 production by Staphylococcus aureus strains. The minimum amount of TSST-1 detectable was approximately 1.0 ng/ml. Of 41 S. aureus isolates from toxic shock syndrome patients and controls, 23 were positive for TSST-1 production, whereas only 20 strains were positive for TSST-1 production by an Ouchterlony immunodiffusion method. The reversed passive latex agglutination method was used to examine S. aureus strains isolated in Japan from staphylococcal infections, feces from healthy individuals, food from poisoning outbreaks, and market food.This publication has 17 references indexed in Scilit:
- Competitive, enzyme-linked immunosorbent assay for toxic shock syndrome toxin 1Journal of Clinical Microbiology, 1985
- Purification and some physicochemical properties of toxic-shock toxinBiochemistry, 1983
- A NEW STAPHYLOCOCCAL ENTEROTOXIN, ENTEROTOXIN F, ASSOCIATED WITH TOXIC-SHOCK-SYNDROME STAPHYLOCOCCUS AUREUS ISOLATESThe Lancet, 1981
- Identification and Characterization of an Exotoxin from Staphylococcus aureus Associated with Toxic-Shock SyndromeThe Journal of Infectious Diseases, 1981
- Toxic-Shock Syndrome in Menstruating WomenNew England Journal of Medicine, 1980
- Toxic-Shock SyndromeNew England Journal of Medicine, 1980
- PREVENTION OF CROSS‐REACTIONS IN THE ENZYME LINKED IMMUNOSORBENT ASSAY (ELISA) FOR THE DETECTION OF STAPHYLOCOCCUS AUREUS ENTEROTOXIN TYPE B IN CULTURE FILTRATES AND FOODSJournal of Food Safety, 1980
- TOXIC-SHOCK SYNDROME ASSOCIATED WITH PHAGE-GROUP-I STAPHYLOCOCCIThe Lancet, 1978
- Improved Reversed Passive Hemagglutination for Simple and Rapid Detection of Staphylococcal Enterotoxins A~E in FoodMicrobiology and Immunology, 1977
- Detecting the enterotoxigenicity of Staphylococcus aureus strains.1974