Studies on a purified diet for prawn. XV. The composition and level of dietary lipid appropriate for growth of prawn.
- 1 January 1979
- journal article
- Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
- Vol. 45 (5) , 591-594
- https://doi.org/10.2331/suisan.45.591
Abstract
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