Cellular Organization and Fruit Ripening
- 1 October 1973
- journal article
- research article
- Published by Springer Nature in Nature
- Vol. 245 (5425) , 390-392
- https://doi.org/10.1038/245390a0
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Utilization of model membranes in a test for the mechanism of ethylene actionThe Journal of Membrane Biology, 1970
- Protein and Nucleic Acid Metabolism in Fruits: I. Studies of Amino Acid Incorporation During the Climacteric Rise in Respiration of the AvocadoPlant Physiology, 1966
- Stimulations of Oxygen Uptake by Electron Transfer InhibitorsPlant Physiology, 1966
- Respiration and Ripening of Discs of the avocado FruitPhysiologia Plantarum, 1964
- Mechanism of the ‘Climacteric’ Rise in Respiration in Banana FruitsNature, 1962
- Relations between Changes in Membrane Permeability and the Climacteric in Banana and AvocadoNature, 1962
- Phosphate Turnover and Pasteur EffectPublished by Wiley ,1959
- Studies in the Nitrogen Metabolism of Apple FruitsJournal of Experimental Botany, 1954
- The Climacteric Rise in Fruit Respiration as Controlled by Phosphorylative CouplingPlant Physiology, 1953
- Physiology of fruit.— I. Changes in the respiratory activity of apples during their senescence at different temperaturesProceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1930