Individual carotenoid content of SRM 1548 total diet and influence of storage temperature, lyophilization, and irradiation on dietary carotenoids
- 1 February 1993
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 41 (2) , 208-213
- https://doi.org/10.1021/jf00026a012
Abstract
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