Ration level for salmonids

This publication has 34 references indexed in Scilit:

• Yolk Absorption, Yolk Sac Constrictions, Mortality, and Growth During First Feeding of Atlantic Salmon (Salmo salar) Incubated on Astro-turf
  Canadian Journal of Fisheries and Aquatic Sciences, 1985
• Genetic variation in quantitative traits and selective breeding in fish and shellfish
  Aquaculture, 1983
• Effect of Temperature on Initial Feeding in Alevins of Chinook Salmon (Oncorhynchus tshawytscha)
  Canadian Journal of Fisheries and Aquatic Sciences, 1982
• Survival and development of Atlantic salmon eggs and fry at three different temperatures
  Aquaculture, 1979
• Effects of feeding frequency on food intake, growth and body composition of rainbow trout (Salmo gairdneri)
  Aquaculture, 1977
• Effects of Constant Temperatures and Diel Temperature Fluctuations on Specific Growth and Mortality Rates and Yield of Juvenile Rainbow Trout, Salmo gairdneri
  Journal of the Fisheries Research Board of Canada, 1977
• Carbohydrate in rainbow trout diets. II. Influence of carbohydrate levels on chemical composition and feed utilization of fish from different families
  Aquaculture, 1977
• Effect of size grading young Atlantic salmon (Salmo salar) on subsequent growth
  Aquaculture, 1976
• Growth Rate of Young Sockeye Salmon, Oncorhynchus nerka, in Relation to Fish Size and Ration Level
  Journal of the Fisheries Research Board of Canada, 1975
• Growth Rate and Body Composition of Fingerling Sockeye Salmon, Oncorhynchus nerka, in relation to Temperature and Ration Size
  Journal of the Fisheries Research Board of Canada, 1969