Diacetyl und Methyl-acetyl-carbinol in menschlichem Harn? Vorläufige Mitteilung.

1 January 1930

journal article
research article
Published by Walter de Gruyter GmbH in Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie

Vol. 188 (6) , 279-280
https://doi.org/10.1515/bchm2.1930.188.6.279

Abstract

Preliminary report. Diacetyl carbinol occurs regularly as a product of intermediary metabolism in milk cultures and butter, when their normal bacteria are present. Presence of both diacetyl and methyl-acetyl-carbinol was demonstrated in urine samples from healthy individuals. Their presence was probably due to diet.