Course of the Zeatin Content in Tomato Fruits and Seeds developing on Intact or partially Defoliated Plants
- 1 December 1978
- journal article
- research article
- Published by Elsevier in Zeitschrift für Pflanzenphysiologie
- Vol. 90 (5) , 451-460
- https://doi.org/10.1016/s0044-328x(78)80213-x
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Effects of ammonium and nitrate nutrition on the levels of zeatin and amino nitrogen in xylem sap of apple rootstocksZeitschrift für Pflanzenphysiologie, 1978
- Absence of Cytokinin Biosynthesis in Pea Seeds Developing in vitroZeitschrift für Pflanzenphysiologie, 1978
- An effect of defoliation on the cytokinin content of buds of Xanthium strumariumPlant Science Letters, 1977
- Rolle der Cytokinine bei Blüten‐ und FrüchteentwicklungJournal of Plant Nutrition and Soil Science, 1977
- The effect of fruit-removal on cytokinins and gibberellin-like substances in grape leavesPlanta, 1977
- Cytokinin translocation: Changes in zeatin and zeatin-riboside levels in the root exudate of tomato plants during their developmentPlanta, 1976
- The Recovery of Cytokinins during Extraction and Purification of Clubroot TissuePhysiologia Plantarum, 1975
- Comparison of reversed-phase high-pressure liquid chromatography with sephadex LH-20 for cytokinin analysis of tomato root pressure exudateJournal of Chromatography A, 1975
- Separation of cytokinins by High Pressure Liquid ChromatographyPlanta, 1975
- Isolation of cytokinins from tRNABiochemical and Biophysical Research Communications, 1969