Some Factors Affecting the Growth of Streptococcus Bovis on Chemically Defined Media
Open Access
- 1 June 1960
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 43 (6) , 825-830
- https://doi.org/10.3168/jds.s0022-0302(60)90246-0
Abstract
It was demonstrated that a substance produced by autoclaving glucose with phosphate is required for growth of Streptococcus bovis on NH4Cl, but not on L-glutamine as a sole N source. This product of autoclaving was replaced by potential electron acceptors, i.e., acetaldehyde, acetoin, and pyruvate or by lowering the initial pH of the medium below 7.0. The effects of anaerobiosis and the medium used to grow inocula on the growth of S. bovis in chemically defined media have been dicussed. The amounts of NH4Cl and L-glutamine required for growth have been compared in the presence and absence of L-glutamic acid. No synergistic growth response to combinations of a good N source, i.e., L-glutamine or NH4Cl and L-glutamic acid, a poor N source, was observed.Keywords
This publication has 16 references indexed in Scilit:
- Influence of Nitrogen Source on Growth of Streptococcus Bovis.Experimental Biology and Medicine, 1959
- INFLUENCE OF CASEIN HYDROLYZATES AND AMINO ACIDS ON GLUCOSE FERMENTATION BY PROPIONIBACTERIUM FREUDENREICHIIJournal of Bacteriology, 1958
- Nutrition of Lactic Acid Bacteria Isolated from the RumenJournal of General Microbiology, 1958
- Cultural Methods and Some Characteristics of Some of the More Numerous Groups of Bacteria in the Bovine RumenJournal of Dairy Science, 1953
- Nutrition of Streptococcus bovisJournal of Bacteriology, 1948
- The metabolism and functioning of vitamin-like compoundsBiochemical Journal, 1946