Increased basal glucose production and utilization in nondiabetic first-degree relatives of patients with NIDDM
- 1 May 1990
- journal article
- research article
- Published by American Diabetes Association in Diabetes
- Vol. 39 (5) , 597-601
- https://doi.org/10.2337/diabetes.39.5.597
Abstract
To characterize the abnormalities in basal glucose homeostasis in people who are at increased risk for non-insulin-dependent diabetes mellitus (NIDDM), we measured the rates of basal hepatic glucose output (HGO), glucose disappearance, and metabolic clearance of glucose (MCR) in 27 nondiabetic first-degree relatives of NIDDM patients and 16 age-, sex-, and weight-matched healthy control subjects with no family history of NIDDM. Mean fasting plasma glucose was significantly lower ( P < 0.05) in control subjects (mean ± SE 77 ± 2 mg/dl) than in relatives (84 ± 2 mg/dl). Mean basal insulin levels were not significantly different between relatives and control subjects (10.0 ± 1.5 vs. 7.7 ± 1.0 μU/ml). Mean basal HGO was significantly lower in control subjects compared with relatives (1.83 ± 0.07 vs. 2.20 ± 0.10 mg · kg−1 · min−1 P < 0.05). Mean MCR was similar in relatives (2.58 ± 0.12 mg · kg−1 · min−1) and control subjects (2.35 ± 0.09 mg · kg−1 · min−1). In summary, this study demonstrates that basal hepatic glucose production and glucose utilization are increased in glucose-tolerant first-degree relatives compared with healthy control subjects. We conclude that impaired basal hepatic glucose regulation rather than glucose disposal is present as an early defect in glucose-tolerant first-degree relatives of NIDDM patients.Keywords
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