The Purification, Characterization and Localization of a Parvalbumin‐Like Protein from Chicken‐Leg Muscle
- 1 November 1977
- journal article
- research article
- Published by Wiley in European Journal of Biochemistry
- Vol. 80 (2) , 433-441
- https://doi.org/10.1111/j.1432-1033.1977.tb11898.x
Abstract
No abstract availableThis publication has 43 references indexed in Scilit:
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