Consuming Counterrevolution: The Ritual and Culture of Cannibalism in Wuxuan, Guangxi, China, May to July 1968
- 1 January 1995
- journal article
- Published by Cambridge University Press (CUP) in Comparative Studies in Society and History
- Vol. 37 (1) , 136-172
- https://doi.org/10.1017/s0010417500019575
Abstract
People are eating each other, came the message from southern Guangxi to Peking in the early summer of 1968, as the violent phase of the Cultural Revolution was drawing to a close. When militia reinforcements arrived in Wuxuan, parts of decomposing corpses still festooned the town center (Zheng 1993:2–3). No proper investigation was conducted, however, for this was a county in which order had already been imposed and the rebels had been crushed. Only in 1981–83, long after the Gang of Four had collapsed, was an investigation team sent into the county. It compiled a list of those eaten and a number of the ringleaders in cannibalism. Fifteen were jailed, and 130 Party members and cadres were disciplined. The Guangxi Zhuang Autonomous Region announced the expulsion from the Party of all who had eaten human flesh.1 But the regulations were withdrawn quickly for fear that the document would be slipped out to Hong Kong and reveal this episode of cannibalism to the world (Zheng 1993:52).Keywords
This publication has 17 references indexed in Scilit:
- Political CommunicationCommunication Booknotes, 1993
- Law and Order in Sung ChinaPublished by Cambridge University Press (CUP) ,1992
- New Perspectives on the Cultural RevolutionPublished by JSTOR ,1991
- China's PeasantsPublished by Cambridge University Press (CUP) ,1990
- Agents and Victims in South ChinaPublished by JSTOR ,1989
- Making RevolutionPublished by University of California Press ,1986
- China Turned Rightside UpPublished by JSTOR ,1983
- Class Conflict in Chinese SocialismPublished by Columbia University Press ,1981
- Revolutionary ritual: A comparative analysis of thought reform and the show trialStudies in Comparative Communism, 1976
- Law in Imperial ChinaPublished by Harvard University Press ,1967