Temperature gradient incubator for the study of alterations occurring with fatty acids of Saccharomyces cerevisiae when approaching extreme growth temperatures
- 30 June 1996
- journal article
- Published by Elsevier in Journal of Microbiological Methods
- Vol. 25 (3) , 207-214
- https://doi.org/10.1016/0167-7012(95)00087-9
Abstract
No abstract availableKeywords
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