Testing methods for halogenated organic compounds ‐ experiences with drinking and surface waters

Abstract
The appearance of haloforms in raw water and haloform formation during the drinking water treatment process were studied. The elimination of haloforms and the avoidance of haloform formation were also discussed. Detailed explanations were given about the analysis of total organic halogen compound, and the AOX [adsorbed organic halogen] and EOX [extracted organic halogens] analytical methods were compared.

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