Role of Vitamin E in the Prevention of Muscular Dystrophy in Guinea Pigs Reared on Synthetic Rations
- 28 July 1939
- journal article
- other
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 90 (2326) , 89
- https://doi.org/10.1126/science.90.2326.89.a
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Vitamin E and Nutritional Muscular DystrophyScience, 1939
- The Preventive Effect of Wheat Germ Oils and of α-Tocopherol in Nutritional Muscular Dystrophy of Young RatsJournal of Nutrition, 1939
- The Comparative Effects of Cod Liver Oil, Cod Liver Oil Concentrate, Lard and Cottonseed Oil in A Synthetic Diet on the Development of Nutritional Muscular DystrophyJournal of Nutrition, 1936
- The Auto-Oxidation of Fats with Reference to Their Destructive Effect on Vitamin EJournal of Nutrition, 1931