The yeasts of cheese brines
- 31 December 1990
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 11 (3-4) , 289-303
- https://doi.org/10.1016/0168-1605(90)90022-w
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Identification of Foodborne YeastsJournal of Food Protection, 1987
- The occurrence of killer character in yeasts of various generaAntonie van Leeuwenhoek, 1975